Category Archives: Nyonya Cuisine

Cyberjaya Series 1: Dengkil Nasi Lemak

Posted on October 10, 2009 by rokh

When I first found that I am going to shift to Cyberjaya for work, the infamous concrete jungle of Klang Valley about 30km from the heart of anywhere, the first thing that pops to my mind was “what am I going … Continue reading →

Posted in Cyberjaya, Malaysia, Nyonya Cuisine, Reviews | Leave a comment

Best of Penang Food 2

Posted on October 11, 2006 by rokh

11.02 am J and I got Jalan Penang (road) for a fix of something icy, this time it is cendol. But it is not like the ordinary cendol we can get others places as this one apparently is Teochew style. … Continue reading →

Posted in Chinese Cuisine, Nyonya Cuisine, Penang, Reviews | Leave a comment

Best Rojak in KL @ TTDI, KL : Cham-cham of Cultures

Posted on June 29, 2006 by rokh

Rojak is one of the unique cuisine of Malaysia. The word rojak is of Malay origin, which means, cham-cham, that is the mixture of things. Who would ever know that mixture of this and that from each culture would form such a … Continue reading →

Posted in Kuala Lumpur, Malaysia, Nyonya Cuisine, Reviews | 2 Comments

Cendol @ Taman Megah : You Gotta Be Cool

Posted on May 19, 2006 by rokh

Just like how Boo from masak-masak complained bout the weather, I am here to do so too. Luckily recently the weather is cooling down, but few days before it was like living in the middle of volcano. The sun was … Continue reading →

Posted in Malaysia, Nyonya Cuisine, Petaling Jaya, Reviews | Leave a comment