Category Archives: Malay Cuisine

Buka Puasa @ Paya Serai, Hilton PJ : A Taste of Kampung

Buka Puasa, which means literarily ‘to open the fast’, is done in the month of Ramadhan. Malaysia, has a big percentage of people who are Islam that observes this fasting in the day and break their fast at Maghrib (sunset) prayer time. … Continue reading

Posted in Malay Cuisine, Malaysia, Petaling Jaya, Reviews | Leave a comment

Chow-what? Chowtut!

Chow what? You heard me right, chowTUT! When I first heard of this word I thought, chow as in a meal and tut as in censored where you’re suppose to insert profanities here. So what is there to swear about food? Oh … Continue reading

Posted in Chinese Cuisine, Kuala Lumpur, Malay Cuisine, Petaling Jaya, Reviews | Leave a comment

Best Nasi Lemak @ Port Dickson : Of Black Sea and Fatty Rice

I mentioned that I had a weekend getaway last month, taking advantage of the long weekend where everyone seems to be on holidays which are from Christmas to New Year’s day. I took two days off in between and voila, I have … Continue reading

Posted in Malay Cuisine, Port Dickson, Reviews | Leave a comment

Malaysian National Dish?

L came again and saved this blog of mine from mediocrity. I always longed to cook, experiment and blog again but I guess time is not on my side. Besides, food for the week had practically been ‘ta-pau’ed (packed) from … Continue reading

Posted in At the Dining Table, Malay Cuisine, Malay Recipes, Malaysia, Nyonya Cuisine, Nyonya Recipes, Penang, Recipes, Reviews | Leave a comment